Menu

Breakfast Pastries

• Regular Pastries — $3.25/ea — $15.25/hf dz — $30.25/dz
  • Scones
  • Muffins
  • Sweet Breads
• Premium Pastries — $5.00 — $20.00/hf dz — $36.00/dz
  • Cinnamon Rolls
  • Sourdough Danish (Weekly on Saturday or by special order only)
  • Sourdough Croissant (Weekly on Saturday or by special order only)
• Overnight Oats — $5.00

Savory Offerings

• Quiche of the Day — $6.50
• Shepherd’s Pie — $6.50
• Sourdough Bierocks — $6.00 (Weekly on Friday or by Special order only)

Breads

• Cinnamon Raisin Swirl — $12.00
• Lemon-Blueberry — $12.00
• Irish Soda Bread — $10.00
• Honey Oat Bread — $8.00
• Sourdough — $8.00

Cookies

• French Macaron — $3.00/ea — $17.00/hf dz — $34.00/dz
• Drop Cookies — $2.50/ea — $12.00/hf dz — $24.00/dz
  • Chocolate Chip
  • Snickerdoodle
  • Oatmeal Scotchies
  • Peanut Butter

Sweet Treats

• Cakes — $5.00/slice — $35.00/6”  — $50.00/8”
  • Chocolate w/ chocolate buttercream and chocolate ganache
  • Vanilla w/ vanilla bean buttercream and vanilla pastry cream
  • Strawberry w/ strawberry buttercream
  • Lemon w/ lemon curd and lemon buttercream
  • Carrot w/ cream cheese icing

• Cupcakes (available in cake flavors)– $3.50/ea — $18.00/hf dz — $36.00/dz
• Cake pops (available in cake flavors)– $2.50/ea — $12.50/hf dz — $25.00/dz
• Dessert of the Month: Pie — $5.00/slice — $22.00/9” pie