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Breakfast Pastries

  • Regular Pastries — $3.25/ea — $15.25/hf dz — $30.25/dz
    • Scones
    • Muffins
    • Sweet Breads
  • Premium Pastries — $5.00 — $20.00/hf dz — $36.00/dz
    • Cinnamon Rolls
    • Sourdough Danish (Weekly on Saturday or by special order only)
    • Sourdough Croissant (Weekly on Saturday or by special order only)
  • Overnight Oats — $5.00

Savory Offerings

  • Quiche of the Day — $6.50
  • Shepherd’s Pie — $6.50
  • Sourdough Bierocks — $6.00 (Weekly on Friday or by Special order only)

Breads

  • Cinnamon Raisin Swirl — $12.00
  • Lemon-Blueberry — $12.00
  • Irish Soda Bread — $10.00
  • Honey Oat Bread — $8.00
  • Sourdough — $8.00

Cookies

  • French Macaron — $3.00/ea — $17.00/hf dz — $34.00/dz
  • Drop Cookies — $2.50/ea — $12.00/hf dz — $24.00/dz
    • Chocolate Chip
    • Snickerdoodle
    • Oatmeal Scotchies
    • Peanut Butter

Sweet Treats

  • Cakes — $5.00/slice — $35.00/6”  — $50.00/8”
    • Chocolate w/ chocolate buttercream and chocolate ganache
    • Vanilla w/ vanilla bean buttercream and vanilla pastry cream
    • Strawberry w/ strawberry buttercream
    • Lemon w/ lemon curd and lemon buttercream
    • Carrot w/ cream cheese icing
  • Cupcakes (available in cake flavors)– $3.50/ea — $18.00/hf dz — $36.00/dz
  • Cake pops (available in cake flavors)– $2.50/ea — $12.50/hf dz — $25.00/dz
  • Dessert of the Month: Pie — $5.00/slice — $22.00/9” pie